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MONDAY thru FRIDAY 8 am to 2:30 pm Breakfast 8 am - 10:30 am Lunch 10:30 am - 2:30 pm -specials & soup- ready by 11:00 It is EASY to get here! Dont fret about the Bridge:
This week's local produce & meats proudly grown by: Foothills Family Farms Farside Farm Crooked Creek Farm Organic breads from West End Bakery SOUP M, T, TH, F Creamy Tomato W Changes Weekly note: Tomato Jam's soups are vegetarian unless a meat is stated in the name... we don't hide meat stock in there! ENTREES and Sandwich Specials RED HEN BBQ Telia's Favorite! Grilled Chicken Breast with Pimiento Cheese, Roasted Tomatoes & Caramelized Onions on a Toasted Bun with house mayo and lettuce. Served with choice of side. TURKEY LURKEY Tender house roasted Turkey Reuben on grilled Pumpernickle with Swiss Cheese, 1000 Isle Dressing and Saurer Kraut. Choice of Side. MONDAY 2/8 Roasted Mushroom & 3 Cheese Tortellini with hearty Marinara. Served with salad and a yeast roll. TUESDAY 2/9 Old SOuth Jambalaya with Shrimp, Chicken and Andouille Sausage. Served over rice with Cajun Slaw. WEDNESDAY 2/10 THURSDAY 2/11 Colby Jack, Grilled Corn, & Roasted Red Pepper Quesadilla. Served with Jicama Slaw, Sour Cream and Guacamole. FRIDAY 2/12
SWEETS We sell out quickly... you can call ahead to reserve what you want. Red Velvet Cupcakes with Cream Cheese Frosting $2.50 Banana Pudding $2.50 The REAL Creamy Banana & Nilla-Wafered "love in a cup" Cupcakes $2.50 each Brownies $2.50 Triple Chocolate with Toasted Cashews Pies, Hand Pies & Crisps $3.75 each Roasted Apple Mixed Berry Cookies $1.50 each Chocolate Chip Oatmeal Cranberry Perfect Sugar Toasted Pecan Sandies
send a little love Asheville-style: grits, Tomato Jam, fresh-baked Cookies & Brownies, Pimiento Cheese... Make 'em smile!
379 Biltmore Ave Asheville, NC 28801 828.253.0570 Across from Mission Hospital St. Joe's Campus, Behind Asheville Floral
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